Salad Santa's hat recipe with ham. Beautiful and tasty salads Santa Claus hat

A simple and quick salad in the shape of Santa Claus's hat

What would be so original to prepare for the New Year's table? This question has been ringing in the minds of many throughout December. If you are now just looking for what to cook interesting salad, then you will definitely like this recipe with photos and surprise your guests.

In addition, the dish is very tasty, uncomplicated and quick to prepare. After all, just on New Year’s Eve you have a lot to do and a quick, simple recipe will definitely give you less trouble, and the “Wow!” effect. provided from guests.

Today I want to offer a delicious chicken salad called “Santa Claus Hat”. Bright and beautiful salads are always well received by guests at the festive table.

As you cook, you can safely replace some ingredients with others as desired, because the main thing here is its design. A salad in the shape of Santa Claus's hat will certainly surprise your guests and add to the New Year's mood.

Get started with the process quickly. You can even involve your children in cooking. They will love this interesting activity.

Preparation time: 20 minutes
Cooking time: 30 minutes

Ingredients:

  • Chicken fillet— 200-300 g
  • Boiled potatoes - 3 pcs.
  • Boiled eggs - 3 pcs.
  • Canned peas - 5 tablespoons
  • Garlic - 1 clove
  • Fresh tomatoes or sweet red peppers - 5 pcs.
  • Mayonnaise - to taste

Read also:

Recipe for New Year's salad “Santa Claus Hat”

1. Chicken fillet must first be boiled until cooked. To add flavor to the broth with fillet, add spicy spices - bay leaf, peppercorns, onion.

Alternatively, you can fry the fillet in a frying pan, bake it in the oven, or just buy smoked chicken breast.

2. Chop the fillet into small pieces and place in a bowl.

3. Peel the pre-boiled potatoes and cut them into cubes as small as possible and add to the chicken.

4. Now add the strained liquid to the salad. canned peas. Instead of peas, you can use corn, pickled or fresh cucumbers or champignons.

Can i canned pineapple who loves something spicy. It all depends on the taste preferences of you and your guests.

5. Squeeze a clove of garlic into the salad, add mayonnaise to taste. Salt and black ground pepper use for salad according to your taste.

6. You'll end up with a filling meal. chicken salad, which can already be served.

However, in this recipe there is still a beautiful presentation to come.

7. Cover an oval bowl with cling film and place the salad into it. Use a spoon to compact it thoroughly and place it in the refrigerator for a while.

8. Separate the chicken whites from the yolks. Grate the whites on a fine grater into a separate container.

9. Rinse the red tomatoes and cut out the seed core. It is not useful for salad, but is perfect for sauce for meat.

Cut the cored tomatoes into small cubes. They will be used to decorate the hat. You can use red bell peppers for this recipe.

10. Cover the bowl with the salad with a nice, flat plate in which you are going to serve the dish and turn the top upside down.

11. Remove the film from the salad and wipe the edges of the plate with a napkin.

12. Cover the top of the salad with the previously chopped tomatoes.

13. Cover the bottom of the salad with grated egg whites. The result is a red cap with a white border, like Santa Claus.

14. Now a little leftover egg yolk mix with mayonnaise and garlic to taste. Roll one ball from the yolk mixture and dip it in the egg white.

15. Place the ball on top ready-made dish. New Year's salad "Hat" is ready! It will be a worthy decoration New Year's table and appreciated by the guests. Bon appetit!


Calories: Not specified
Cooking time: 30 min

Salad "Santa Claus Hat" with tuna - a great idea for decorating a salad for New Year's festive table. It is prepared quite simply, all layers combine well to taste. Olives or black olives can be replaced with pickled cucumbers or mushrooms own juice. My step by step recipe with a photo will help you cope without unnecessary problems with this delicious and beautiful salad. Also prepare for a New Year's hat.



- potatoes - 3-4 pcs.,
- carrots - 1-2 pcs.,
- chicken egg - 2-3 pcs.,
- tuna in salt - 180 gr.,
- hard cheese - 40 gr.,
- mayonnaise - 3-4 tbsp.,
- salt - optional
- pepper, h.m. - taste.

Cooking time 30 minutes

Recipe with photos step by step:





Pre-boil the potatoes and carrots and let them cool. Boil the eggs for no longer than 10 minutes, cool in ice water. Peel vegetables and eggs.




On coarse grater Grate the potatoes and place them in the first layer on the dish on which you plan to serve the salad. Form a hat, brush the potatoes with mayonnaise, add a little pepper, and add salt if desired.




Drain the water from the tuna, crumble it, place it in the next layer on the potatoes, and also lightly brush with mayonnaise.




Place grated hard cheese on the tuna.






Place a layer of olives or black olives on the cheese. As I already said, they can be replaced with pickled cucumbers or mushrooms - whichever you like best.




Place the grated yolks on the olives and grease them with mayonnaise.




Place the last layer of grated carrots on the top of the cap. You can also prepare this one.




And from the grated egg white we put a pompom and fur on the hat.

Ready salad cover with cling film and give it time to soak.

We are thoroughly preparing for the New Year. Salad “Santa Claus Hat” is a bright accent on the festive table. Juiciness, effectiveness and harmony of taste in one winter dish for lovers homemade food. Combination chicken meat with boiled vegetables, eggs, cheese, onions, walnuts and pomegranate - incredible. The process does not require professional skills.

Features of preparing a salad in the form of a red cap

  1. Boil vegetables in their uniforms. We increase or decrease their number in accordance with our preferences.
  2. We reduce the bitterness of the onion by scalding it with boiling water. You can pickle the onion.
  3. We choose larger chicken eggs. If only small ones are available, we increase their number.
  4. Nuts can be anything: walnuts, hazelnuts, peanuts.

How to assemble a salad in the shape of a red riding hood with pomegranate

There are two options: lay out the salad mixture in a mound or build it by turning over a bowl with a compacted salad.

Bubo is made from a mixture of grated eggs and cheese. The edge is made from grated cheese.

Serve original treat needs to be chilled.

Salad preparation video.

Ingredients:

  • chicken meat - 250 grams;s
  • canned cucumbers - 2-4 pieces;
  • chicken eggs- 3 pieces;
  • mayonnaise 67% - 50 milliliters;
  • potatoes - 1-2 medium-sized pieces;
  • Korean carrots - 50 grams;
  • table salt - to taste;
  • ground pepper.

How to cook Santa Claus Hat salad with chicken

Boil the meat until tender with the addition of salt, spices, onions and carrots. If you have pulp on the bone, no problem. Once cooled, separate the cartilage and bones. Select the required amount of meat.

Wash the potatoes and boil until soft. To make the taste of vegetables more interesting, be sure to add salt and bay leaf, peas allspice. Peel the cooled root vegetables.

Boil eggs hard and cool cold water. Remove the peel along with the thin film. Separate the white of one egg and set aside for decoration. If the eggs are small, use another half. Cut the remaining yolks and the whole egg into small squares.

Leave the carrots for decoration.

Cut potatoes, meat and pickled cucumbers into squares of similar size.


In a convenient bowl, combine the meat and vegetable cuts and mix the ingredients. Add salt and mayonnaise. If desired, add pepper and mix assorted.


Start preparing the ingredients for decorating the salad.

Egg whites grate. For convenience, transfer to a separate bowl.

At the bottom of the selected flat salad bowl, using a stream of mayonnaise squeezed out of the tube, apply the outline of the cap. Trying not to cross the outlined border, place the salad inside in a thick layer.


Press down with a spoon to level the surface. Top with orange carrot shavings.


Decorate the lapel and bubo with milky egg feathers.

Original salad ready! Before serving, casually toss in a sprig of dill or parsley, or an inlay of pomegranate seeds.


Another New Year’s salad “Santa Claus’s Mitten” with mushrooms and pickles will complement and decorate the festive table.

Salad “Santa Claus Hat” with chicken breast will become a real decoration of the festive table. A step-by-step recipe with photos will help you prepare the dish. It will take a little time to prepare, but the result will amaze all expectations. Appetizing and bright snack– this is exactly what you need to cheer up the whole family.

Salad recipes are quite varied. Of particular interest is the presentation of the dish. It is presented in the form of a Santa Claus hat, which makes it stand out on the common table.

Salad “Santa Claus Hat”

It’s impossible to imagine a New Year’s menu without Olivier salad. It would seem that a dish can be decorated festively so that it becomes a table decoration. You don't have to invent anything new for this. Experienced cooks They suggest laying out the ingredients in the shape of a Santa Claus hat. Such a snack will not go unnoticed; even children will be delighted with it.

Ingredients:

  • canned peas – 100 g;
  • mayonnaise – 80 g;
  • fresh cucumber – 1 pc.;
  • egg – 2 pcs.;
  • carrots – 2 pcs.;
  • potatoes – 2 pcs.;
  • chicken smoked breast– 250 g;
  • salt - to taste.

Preparation:

Required Ingredients

  • Boil carrots and potatoes. Separately cook the eggs. When cooking, add salt to the pan. Cool the finished components. Peel the vegetables and peel the eggs.
  • Smoked chicken cut small cubes, put it in a bowl.

Cut smoked chicken

  • Chop the potatoes and add to the chicken.

Shred potatoes

  • Wash the fresh cucumber, remove the skin and cut into cubes. Add the cucumber to the rest of the ingredients.

Finely chop the cucumber

  • Separate the whites of the eggs from the yolks. Finely chop the yolks and add to the mixture.

Separate the whites from the yolks

  • Add mayonnaise to the salad, add salt, mix everything.

Season with mayonnaise

  • Let's prepare a flat plate. We spread the resulting mass on it in the shape of a hat.

Lay out the salad

  • Grate the boiled carrots and sprinkle on the middle part of the composition.

Decorate with carrots

  • Grind the protein and sprinkle it on the remaining parts of the cap.

Sprinkle with grated egg whites

  • Lay out along the contour green pea. Place the dish in the refrigerator for several hours.

Add green peas

The delicacy can be served to the table and treated to all household members. Bright and delicious snack will decorate the holiday table. Invited guests will definitely pay attention to it.

Salad “Santa Claus Hat with Pepper”

Salad “Santa Claus Hat with Pepper”

Using a step-by-step recipe with photos, you can easily prepare the “Santa Claus Hat” salad with chicken breast. By adding ingredients to the dish at your discretion, you will be able to create new delicacies. Why not make a snack with canned pepper. If you don’t have it at hand, you can take fresh vegetable. But you need to remove the skin from it. In this case, the pepper will become soft.

Ingredients:

  • sweet pepper – 4 pcs.;
  • onion – 1 pc.;
  • black pepper - to taste;
  • carrots – 1 pc.;
  • egg – 4 pcs.;
  • salt - to taste;
  • chicken fillet – 300 g;
  • apple – 1 pc.;
  • mayonnaise – 200 g.

Preparation:

  • Wash the chicken fillet and boil in salted water until tender. Cook the eggs. Peel the onion, chop it, pour boiling water over it. This will remove the bitterness.

Peel and chop the onion

  • Wash the carrots and apples, remove the skins, and grate them. Add salt and mayonnaise. Mix everything.

Grate carrots and apple

  • Cool the boiled eggs and peel them. Grind 3 eggs using a grater and add to the onion. If desired, season with mayonnaise, salt and pepper. Mix everything.

Grate boiled eggs

  • Remove the chicken from the pan and chop it. Throw the meat pieces into a plate. Bell pepper cut into slices and combine with chicken. Add mayonnaise, salt, pepper. Mix everything.

Cutting chicken and peppers

  • We collect the salad. Prepare a round bowl and cover the bottom with cling film. Place carrots and apples on the bottom.

Place the salad in a round bowl

  • Add the next layer of chicken and eggs. Level the surface and place the dish in the refrigerator for 20 minutes.

Put it in the refrigerator

  • At the end of the allotted time, we continue to assemble the salad. Turn the plate over onto a plate and remove the film.

Place the salad on a flat plate

  • Carefully lay out the pepper slices.

Decorate with sweet pepper

  • Separate the egg white from the yolk. Grind the yolk, season with mayonnaise, and make a ball out of the mixture.

Making a pompom on top of the salad

  • Grate the egg white, roll the resulting pompom in it, and place it on top of the cap.

The salad is ready, all you have to do is taste it. Surely the invited guests have never seen such a dish before. They will happily enjoy the treat and say words of gratitude to the hostess.

Salad with walnuts

Salad with walnuts

If you want to New Year's menu became original, it is necessary to include the “Santa Claus Hat” salad with chicken breast and walnuts. The recipe with photos will tell you step by step how to make the treat correctly. Even a young housewife will not have any difficulties with cooking.

One dish successfully combines sliced ​​meats, fruits, walnuts. Each of the components gives the snack original taste. If desired, the recipe can be varied at your discretion.

Ingredients:

  • green onions - to taste;
  • eggs – 2 pcs.;
  • chopped walnuts – 20 g;
  • pear – 1 pc.;
  • mayonnaise – 50 g;
  • French mustard – 10 g;
  • chicken fillet – 1 pc.;
  • salt - to taste;
  • bell pepper – 2 pcs.;
  • cheese – 150 g.

Preparation:

  • Boil the chicken fillet and let it cool. Cut the chicken into small cubes.

Cut the chicken into small cubes

  • Boil the eggs, peel and chop.

Grind eggs

  • Wash the pear and onion and chop finely.

Cutting a pear

  • Combine all ingredients in one bowl, season with mayonnaise and mustard. Add salt and mix everything.

Combine all ingredients

  • Let's prepare a plate and place the resulting mass on it in a heap.

Season with mustard

  • Take the pepper, wash it, dry it, cut it into strips.

Cut the pepper into strips

  • Grind the cheese on a grater.

  • Place pepper slices on the surface of the salad and sprinkle cheese on top.

Salad with walnuts

  • Making a pompom for the cap. To do this, leave a spoonful of salad, form it into a ball, and roll it in cheese.

The treat is ready. A little imagination and free time, and you will be able to get New Year's salad. The dish is already yours appearance indicates that a holiday is coming soon.

Salad with tomato

What kinds of snacks do housewives not prepare? New Year. If you want to be original, you should make the Santa Claus Hat salad with chicken breast. A step-by-step recipe with photos will turn the cooking process into pleasure. This delicacy will delight the whole family and invited guests. It is not only very tasty, but also interestingly decorated.

Salad with tomato

To get bright and delicious dish, you will have to spend about an hour. But the result is worth it, the salad will become a real decoration for the holiday.

Ingredients:

  • tomato – 1 pc.;
  • egg – 2 pcs.;
  • potatoes – 2 pcs.;
  • green onions – 3 pcs.;
  • pickled cucumber – 1 pc.;
  • mayonnaise – 50 g;
  • cheese – 100 g;
  • bell pepper – 2 pcs.;
  • boiled chicken – 200 g;
  • salt - to taste.

Preparation:

  • Boil the eggs, peel and finely chop.

Slice the eggs

  • Cut pickled cucumbers into cubes.

Cutting cucumbers into cubes

  • Peel and chop the boiled potatoes. Cut the chicken and tomatoes into cubes. Green onions wash, finely chop.
  • Combine the prepared ingredients in one bowl. Add salt and mayonnaise. Mix everything.

Combining the ingredients

  • Cut the bell pepper into strips and grate the cheese using a grater.
  • Place the salad on a flat plate and form a mound. Place pepper on top and sprinkle with cheese.

Dressing the salad

  • We make the pompom on the hat from crushed yolk, coated with mayonnaise and sprinkled with cheese. Place the pompom on top of the dish.

The treat is ready, you can put it on the table. Surely both guests and household members will be happy to try the appetizer.

The New Year's menu should be varied. Why not include it interesting dishes, designed in an original way. A salad that resembles Santa Claus's hat is beyond competition. It will help lift the spirits of everyone present and remind you of the upcoming celebration.