Vanilla cookies are a very simple recipe. Recipe: Cookie Shaped - Homemade Vanilla

Now you can buy many types of cookies and housewives are less and less likely to cook this delicacy at home. However, you can make dessert yourself faster than going to the store. The baked goods will be fresh and delicious. You can choose any recipe for simple but delicious cookies, and spend a few pleasant minutes with your family over a cup of tea.

If you have children, they will definitely be happy to try this delicacy.

Ingredients:

• flour - 670 g;
• sour cream - 300 g;
• sugar - 150 g;
• egg - 3 pcs.;
• peasant butter - 75 g;
• baking powder - 2 tsp.

Topping:

• walnut - 75 g;
• lemon zest - 2 teaspoons;
• flour - 150 g;
• sugar - 75 g;
• peasant butter - 60 g;
• lemon juice- 2 tbsp. spoons.

Cooking:

1. The oil should be soft. To do this, take it out of the refrigerator in advance, put it in a container convenient for whipping.
2. Combine with sugar, beat.
3. Enter eggs, add sour cream. Mix.
4. Mix baking powder with salt and flour. Fall asleep to the oil.
5. Knead. It turns out soft dough that won't stick to your hands. Introduce flour gradually. You may need more or less of it.
6. Cover with package. Leave for half an hour, removing in the cold.
7. For the filling, you need cold butter, which must be cut into thin strips. Put in flour. Rub with your hands until crumbly.
8. Roast nuts, cut.
9. Add to crumble.
10. Combine sugar, juice and zest with the components described above. Stir.
11. Shelter.
12. Roll out the dough, you will get a large rectangle.
13. Fill it with crumbs. Roll up. The end result is a roll.
14. Cut into pieces, each of which should be no more than two centimeters.
15. Add spoon to beaten egg sunflower oil. Mix. Lubricate with the composition of the workpiece.
16. Bake in the oven for half an hour.

Homemade Margarine Recipe

Prepare a cake for hastily will work with this recipe.

Ingredients:

• egg - 1 pc.;
• cocoa - 2 teaspoons;
• flour - 300 g;
• margarine - 150 g;
• sugar - 125 g;
• baking powder - 1 teaspoon;
• vanilla sugar - 1 sachet.

Cooking:

1. Mix sugar and egg. Beat until the sugar crystals are completely dissolved.
2. Mash the margarine with a fork.
3. Mix with sweet mixture. It should look like cottage cheese.
4. Pour in baking powder and flour. Knead the dough.
5. To cut in half. Pour vanilla into the first half. The second is cocoa. It turns out, according to one recipe, two tastes.
6. Roll. Take the molds and cut out the blanks.
7. Grease a baking sheet with a silicone brush, spread out the figures. Bake in the oven.

Cooking on kefir

Homemade shortbread cookies are delicious and healthy to cook on kefir. Try this pastry and it will become your favorite treat for tea.

Ingredients:

• margarine - 90 g;
• flour - 370 g;
• sugar - 125 g;
• kefir - 125 ml;
• egg - 1 pc.;
• sugar - 30 g for sprinkling;
• soda - 0.5 tsp;
• salt.

Cooking:

1. Place sugar in a container. Enter the egg, salt. Add softened margarine.
2. Pour in kefir. Pour in soda. It is not necessary to extinguish, this function will be performed by kefir. Sprinkle flour. Knead.
3. You will get a dense dough. Leave for half an hour.
4. Roll. The thickness should not exceed one centimeter.
5. Cut out shapes. If there are no molds, you can roll the circles with your hands or cut the strips with a knife.
6. Dip in sugar. Bake in the oven.

oatmeal cookie recipe

cook oatmeal cookies This recipe will help you at home. If you want to impress your guests exquisite taste, add raisins and chocolate.

Ingredients:

• flour - 150 g;
• margarine - 160 g;
• egg - 1 pc.;
• chocolate - 50 g;
• vanillin;
• oat flakes - 1 tbsp.;
• dark raisins - 4 teaspoons;
• sugar - 80 g;
• cinnamon;
• salt;
• baking powder - 1 teaspoon.

Cooking:

1. Margarine should lie down for a couple of hours on the table. It can be replaced with butter if desired. Rub with sugar. The main thing is to observe the proportions of sugar. If you add too much, the dough will spread during baking, the cookies will lose their appearance and taste.
2. Add an egg. Whisk.
3. Add cinnamon, salt, vanilla, baking powder. Stir.
4. Place oatmeal. Mix.
5. Cut chocolate. Add to dough along with raisins.
6. Pour flour into the mixture. Knead.
7. Roll up balls. Mash into a patty.
8. Grease the baking sheet with a brush. Spread out the balls. Bake in the oven.

Sour cream homemade cookies

Homemade pastries on sour cream always turn out soft and tender.

Ingredients:

• sugar - 90 g;
• sour cream - 250 g;
• flour - 250 g;
• salt;
• baking powder - 1 teaspoon.

Cooking:

1. Pour sour cream into a bowl, sprinkle with baking powder and salt.
2. Pour in sugar. Mix.
3. Add flour. Knead. Get an elastic dough.
4. Remove in the cold, holding for half an hour.
5. Roll out, cut out shapes. You can use any molds or a glass.
6. Grease a baking sheet with oil. Lay out the figurines. Bake.

From sand dough

There is nothing easier and tastier shortbread biscuits. Good and beneficial for children, you can spend time preparing delicious pastries together.

Ingredients:

• egg - 2 pcs.;
• flour - 300 g;
• sugar - 110 g;
• margarine - 200 g;
• salt.

Cooking:

1. Grind softened margarine with sugar and salt.
2. Add an egg. Stir.
3. Sprinkle flour.
4. Cover with a bag and leave in the cold.
5. After half an hour, roll out, cut out different figures. Can be sprinkled with sugar.
6. Grease the baking sheet. Spread out cookies.
7. Place in oven. Bake for a quarter of an hour.

sugar cookie

The taste can be adjusted as desired. If you like crispy, roll out the dough thinly. If you want to receive soft cookies- Roll out the dough to a thickness of about one centimeter.

Ingredients:

• sour cream - 350 g;
• flour - 750 g;
• sugar - 170 g;
• margarine - 250 g;
• vanilla sugar - a bag;
• baking powder - 2 tsp.

Cooking:

1. For cooking, you need soft margarine. It can be replaced with oil. Pour in two types of sugar, grind with a fork.
2. Pour in sour cream. Stir.
3. Pour the baking powder into the flour. Combine with margarine. Knead.
4. Cover with a bag. Put away in the cold.
5. After half an hour, roll out, cut out the figures.
6. Put products on a greased baking sheet.
7. Preheat the oven to 180 degrees.
8. Bake for a quarter of an hour.

Biscuit chocolate treat

This recipe will be a hit with biscuit lovers. Fast, simple and delicious.

Ingredients:

• egg - 7 pcs.;
• flour - 110 g;
• sugar - 170 g;
• powdered sugar - 6 teaspoons;
• starch - 55 g;
• vanillin;
• slaked soda - 2 teaspoons;
• cocoa - 5 teaspoons.

Cooking:

1. Separate the yolks from the egg.
2. Mix half of the sugar with the yolks. Beat the second with proteins, you should get a dense white mass.
3. Combine starch with flour.
4. Add yolks and baking soda to egg whites, stir.
5. Pour the flour into the eggs, stir gently.
6. Pour the dough into a pastry envelope. You can take a regular bag and cut off the edge.
7. Cover a baking sheet with baking paper, squeeze out cookies. You should get sausages about five centimeters long. Leave some space between items. The dough will increase in size.
8. Sprinkle with powder. After five minutes, sprinkle again and send to the oven.
9. Get it in a quarter of an hour. Readiness to check with a toothpick.

Kurabye

Kurabye cookies are always in the shape of a flower. There must be jam inside. Delight yourself with this oriental delicacy prepared at home according to the simplest recipe.

Ingredients:

• protein - 2 pcs.;
• margarine - 120 g;
• flour - 200 g;
• jam;
• powdered sugar - 10 teaspoons.

Cooking:

1. Margarine should be soft before cooking. Mix it with powder.
2. Enter protein. Whisk.
3. Sprinkle flour. You will get a soft, runny dough.
4. Pour batter into pastry bag.
5. Squeeze out at a distance of a centimeter from each other, pre-grease the baking sheet with oil.
6. Put the jam in the middle.
7. Bake for a quarter of an hour. Preheat the oven to 180 degrees.

cottage cheese cookies

By adding cottage cheese to baking, you will get not only a tasty, but also a healthy treat.

Ingredients:

• margarine - 1 pack;
• sugar - 50 g;
• flour - 300 g;
• cottage cheese - 350 g;
• slaked soda - 0.5 tsp.

Cooking:

1. Beat cottage cheese and margarine.
2. Enter soda. Sprinkle flour. Knead.
3. Put away in the cold.
4. After an hour, roll out into a layer measuring five millimeters.
5. Cut out circles with a glass.
6. Dip each part in sugar.
7. Fold in half.
8. Place again in sugar.
9. Fold it up a second time.
10. Dip the resulting triangle in sugar.
11. flour - 300 g;
12. sugar - 300 g;
13. powdered sugar - 100 g.

Cooking:

1. Place the yolks in one container. Squirrels - in another.
2. Beat the yolks with half the sugar.
3. Beat the other norm with proteins. You will get a thick white mass.
4. Mix two masses.
5. Pour the flour into the mixture, mix slowly.
6. Fill a pastry bag. You can take a regular package, cut off the edge.
7. Grease a baking sheet with oil.
8. Squeeze sausages about 15 centimeters in size.
9. Sprinkle with flour through a sieve.
10. Place in oven. Bake. After a quarter of an hour, get the finished products.

Diet yogurt recipe

If you're on a diet but craving something sweet, make cookies using yogurt.



Ingredients:

• sour cream - 4 teaspoons;
• yogurt - 6 teaspoons;
• wheat flour - 150 g;
• soda - 0.5 tsp;
• cornmeal - 75 g;
• fructose - 4 teaspoons;
• vegetable oil - 30 ml;
• nutmeg;
• water - 10 ml;
• lemon;
• cinnamon;
• salt.

Cooking:

1. Mix two types of flour, pour sour cream and yogurt.
2. Fill with oil. Stir.
3. Pour fructose, cinnamon, nutmeg, salt. Stir.
4. Place soda and lemon in a large spoon, pour water, wait until the reaction passes. Pour into the dough. Stir.
5. Spread products on a baking sheet with a spoon.
6. Bake in the oven for 20 minutes.
7. You can take any jam, grease the cookies and cover with the second one on top.

Many people around the world love the traditional Christian holiday of Christmas. At Christmas, they prepare not only dishes traditional for their region, but also try delicacies from the great abundance of dishes from other countries.
World-famous for their Christmas traditions, the Germans, for example, often cook this for Christmas vanilla cookies- "vanillekipferl". Such cookies are always successful, cook you too!

Ingredients for 80 cookies

For test:

• 200 g soft butter or margarine
• 75 g sugar
• 2 tsp vanilla sugar
• 1 egg
• 180 g wheat flour
• 200 g ground almonds,
• grated zest of one lemon
• 1 tablespoon lemon juice.

In addition, 2 teaspoons vanilla, 50 g sugar, 125 g powdered sugar for sprinkling.

Cookie Recipe

1. Softened at room temperature Mix the butter with sugar and vanilla, beat well.
2. Add the egg while continuing to beat.
3. Mix flour and ground almonds and knead the dough.
4. Adding lemon peel and lemon juice and mix quickly (about 1 minute).
5. On a well-floured work surface, we form a bun from the dough, knead it with our hands into a cake and wrap it in a roll, wrap it in food foil and leave it in a cool place for about 30 minutes.
6. We cut the rolls into slices 1 cm thick. We form cookies from each piece up to 7 cm long, with pointed edges in the form of crescents.
7. We spread the future cookies on a lightly sprinkled surface of a baking sheet. Bake in a preheated oven at 190°C for about 10-15 minutes, bake on the middle rack.
8. Mix vanilla, sugar and powder. We take the cookies out of the oven and dip them in the sugar mixture while still hot. Roll carefully, the cookies are tender and fragile. Sprinkle with cocoa powder and vanilla, if desired. Cool the cookies on a wire rack.

Delicious vanilla cookies, especially good chilled :) Bon appetit!

The tastes of childhood remain in the memory for life. So I remember the liver in the form that my mother baked. In addition, I am a happy owner of a cookie mold that was left from me by my mother.
Today I spoil my homemade vanilla cookies.

It doesn't take long to bake these cookies. And the products used for cooking can be found in every home.
So let's get started.
Take 4 eggs and break them into a bowl.

Beat them with a mixer into foam.

Margarine needs to be melted. I used the microwave for 1 minute. You can do this in a water bath, as you like.

Let it cool down a bit and pour it into the eggs. Whisk well again.

Add a glass of sugar (200 gr)

Salt and add vanilla to taste.
Whip it all up again.

Now add flour. 300 grams will be enough. It is better to sift the flour.

Again, beat everything well so that there are no lumps. The dough turns out to be the consistency of pancakes.

We take the form and heat it up on the burner.

When the mold is warmed up, it needs to be lubricated. vegetable oil, for this you can use a brush.
Now pour the dough on one side of the mold. Approximately two tablespoons
It is better to level the dough with a spoon over the entire surface.

Cover with the second part of the form and bake on the burner for 2-3 minutes on each side.
Well here is our delicious cookies ready. We make tea or coffee. And enjoy the taste of childhood.

Cookies become crispy when cool. At first, the cookies are very soft, so you need to cool them on a flat surface.
Bon appetit! I hope you enjoy my recipe.

Time for preparing: PT00H30M 30 min.

Approximate cost per serving: 60 rub.