Delicious meals to cook. Main dishes - delicious simple photo cooking recipes for every day at home

Ingredients: potatoes, oil, spice, garlic, salt, pepper

Idaho potato recipe will come in handy if you want to surprise guests with a new cooking option. delicious side dish. our master class will tell you in detail what to do.

Ingredients:
- 300 g of potatoes;
- 4 tablespoons vegetable oil;
- spices for potatoes;
- 4 cloves of garlic;
- salt to taste;
- pepper to taste.

13.12.2019

Gypsy cutlets with tomatoes

Ingredients: minced meat, tomato, onion, garlic, egg, flour, salt, pepper, vegetable oil

If you are bored traditional recipe cutlets, then use this option and cook them in a gypsy way - with tomatoes. You will definitely like it, we are sure!

Ingredients:
- 300 g minced meat;
- 100 g of tomatoes;
- 1 onion;
- 0.5 dry garlic;
- 1 egg;
- 1 tbsp flour;
- salt to taste;
- pepper to taste;

30.11.2019

Delicious fried eggs with shrimps and tomatoes

Ingredients: shrimp, egg, tomato, garlic, salt, pepper, vegetable oil

Fried eggs can be cooked with different ingredients. This time we suggest you make it with shrimp - this is a great option for seafood lovers.

Ingredients:
- 6 pieces of king prawns;
- 3 eggs;
- 2 tomatoes;
- 2 pinches of dry garlic;
- salt to taste;
- pepper to taste;

15.11.2019

Ministerial chicken cutlets with slices of bread

Ingredients: chicken breast, salt, ground pepper, egg, bread, vegetable oil

If your cookbook doesn't already have a ministerial chicken breast cutlet recipe, let's fix it juicy! After all, it is very tasty dish, which, moreover, is simply prepared.
Ingredients:
- 200 g of chicken breast;
- 0.5 tsp salt;
- ground pepper to taste;
- 1 egg;
- 2-3 slices of bread;
- 1-2 tablespoons vegetable oil.

07.11.2019

Salmon fried in a pan

Ingredients: salmon, lemon juice, olive oil, salt, pepper

Whether you want to impress your guests or pamper your family, prepare fried salmon. This dish is sure to please everyone!

Ingredients:
- 250-300 g of chilled salmon;
- 1- 1.5 tbsp. lemon juice;
- 1-1.5 tablespoons olive oil;
- salt to taste;
- pepper to taste.

03.11.2019

Chicken casserole with mushrooms and cheese in the oven

Ingredients: chicken fillet, onion, mushroom, tomato, vegetable oil, mayonnaise, cheese, salt, pepper

If you need some simple but delicious option for lunch or dinner then chicken casserole with mushrooms and tomatoes - this is what you are looking for. Try it, you will definitely appreciate this dish.

Ingredients:
- 250 g chicken fillet;
- 1 onion;
- 150 g of champignons;
- 2 tomatoes;
- 1 tbsp vegetable oil;
- 1 tbsp. l. mayonnaise;
- 50 g of cheese;
- salt to taste;
- pepper to taste.

02.10.2019

Chicken schnitzel in breadcrumbs

Ingredients: chicken fillet, egg, flour, breadcrumbs, vegetable oil, salt, pepper

Schnitzel can be cooked from pork, or chicken - in the latter case, it cooks faster, but it turns out very tasty. It's about chicken schnitzel and there will be our recipe.
Ingredients:
- 300 g chicken fillet;
- 1 egg;
- 2 tablespoons flour;
- 50-80 g breadcrumbs;
- vegetable oil for frying;
- salt to taste;
- pepper to taste.

30.07.2019

Danish hot dog like in Stardogs

Ingredients: bun, sausage, onion, vegetable oil, flour, cucumber, mustard, ketchup, mayonnaise

The hot dog is a very popular fast food that is easy to make at home. We will be happy to help you please your family with such a delicious dish.
Ingredients:
- 1 hot dog bun;
- 1 sausage;
- 0.5 bulbs;
- 1-1.5 tablespoons vegetable oil;
- 0.5 tsp flour;
- 0.5 pickled cucumber;
- 1 tsp mustard;
- 2 tsp ketchup;
- 1.5 tsp mayonnaise.

26.07.2019

Boiled young potatoes with dill and garlic

Ingredients: potatoes, garlic, dill, green onion, vegetable oil, salt

New potatoes are very easy to prepare, but to make them even tastier, we recommend adding dill and garlic, as in our recipe.
Ingredients:
- 600-700 g young potatoes;
- 2 cloves of garlic;
- 4-5 sprigs of dill;
- 3-4 green onion feathers;
- 3-4 tablespoons fragrant vegetable oil;
- salt to taste.

24.07.2019

Fried dumplings with cheese in a pan

Ingredients: dumpling, tomato, cheese, vegetable oil, salt, pepper

Delicious and hearty pan-fried dumplings will be a great lunch or dinner for the whole family. Try it, it's unusual and very tasty!
Ingredients:
- 250 g dumplings;
- 5-6 cherry tomatoes;
- 50 g of hard cheese;

- salt to taste;
- pepper to taste.

24.07.2019

Pasta with calamari in creamy sauce

Ingredients: squid, pasta, onion, cheese, butter, thyme, ginger, black pepper, cream, sour cream, salt

Pasta with seafood is always delicious, and if such a dish is also prepared simply, then it is very good recipe. That is what we will tell you about.
Ingredients:
- 2 squid carcasses;
- 200-300 g of pasta;
- 1/2 onion;
- 70 g of hard cheese;
- 50 g of butter;
- 0.5 tsp thyme;
- 0.5 tsp ginger;
- 30-40 ml of cream;
- 2 tablespoons sour cream;
- salt to taste.

21.07.2019

Chicken beef stroganoff with sour cream and tomato paste

Ingredients: chicken fillet, sour cream, tomato paste, onion, mustard, vegetable oil, flour, salt, black pepper, a mixture of Provence herbs

From chicken fillet you can cook a lot of delicious and hearty meals. one of them - chicken beef stroganoff. The meat is stewed in a pan with sour cream and tomato paste and comes out very tender and juicy. Try it, you will definitely like it!
Ingredients:
- 400 g chicken fillet;
- 150 g of fat sour cream;
- 1.5 st. l. tomato paste;
- 1 medium-sized onion;
- 1-1.5 tsp mustard;
- 40-50 ml of sunflower oil;
- 1.5 tsp wheat flour;
- 0.5 tsp salt;
- 0.5 tsp black ground pepper;
- 1 pinch of Provence herbs.

18.07.2019

Well, very tasty fried squids in batter

Ingredients: squid, salt, pepper, egg, sour cream, flour, vegetable oil

Cooking delicious squid is quite simple, but you need to know the basic rules so that they do not turn out "rubber". We will tell you about this and other subtleties in our recipe.
Ingredients:
- 300 g of squid;
- salt to taste;
- pepper to taste;
- 1 egg;
- 2 tablespoons sour cream;
- 1 tbsp flour;
- 2 tablespoons vegetable oil.

16.07.2019

Fried dumplings with soy sauce in a pan

Ingredients: dumpling, soy sauce, vegetable oil, tomato sauce, sour cream

If you want to quickly and easily prepare a hearty dinner, we recommend frying dumplings in a pan with soy sauce. It will turn out really tasty, non-standard and very interesting!
Ingredients:
- 500 g of frozen dumplings;
- 2 tablespoons dark soy sauce;
- 2 tablespoons of vegetable oil;
- tomato sauce for serving;
- sour cream for serving.

13.07.2019

Fried calamari with onions and sour cream

Ingredients: squid, onion, onion, sour cream, salt, pepper, garlic, vegetable oil

Seafood lovers will love this recipe. fried squid, which are prepared with onions and sour cream. This is a quick, but very tasty dish that is suitable for both weekdays and holidays.
Ingredients:
- 3 squid;
- 1 onion;
- 4 tablespoons sour cream;
- salt to taste;
- pepper to taste4
- dry garlic to taste;
- 1 tbsp vegetable oil.

12.07.2019

Fried dumplings in a pan

Ingredients: dumpling, vegetable oil, turmeric, paprika, black pepper, dill, sauce

If you do not like to bother in the kitchen for a long time, but at the same time you want to pamper your family with something tasty and satisfying, then this recipe will come in handy for you. fried dumplings. The result will certainly be appreciated by both adults and children!
Ingredients:
- 250 g frozen dumplings;
- 2 tablespoons vegetable oil;
- 2-3 pinches of turmeric;
- 2-3 pinches of paprika;
- 2-3 pinches of ground pepper;
- dill greens;
- sauce for serving.

Every housewife has moments when she wants to please her family or herself with some unusual delicacy. In this article, we have collected for you delicious, refined, and at the same time simple recipes for main dishes for every day. All this can be easily prepared hastily.

​Chicken with vegetables "Picasso"

The second dish with amazing flavor is quickly prepared and will please the family not only for the holiday.

Ingredients:

• chicken fillet - 800 gr;
• onion - 2 pcs.;
• garlic - 4-5 cloves;
• bell pepper- 5 pieces.;
• tomatoes - 5-7 pcs.;
• bouillon cube - 1 pc.;
• cheese - 150 gr;
• butter - 1 tbsp. the spoon;
• cream 10% - 200 gr;
• vegetable oil - 2 tbsp. spoons;
• dill, parsley to taste;
• nutmeg - a pinch;
• seasoning for chicken - 1 teaspoon;
• seasonings and spices to taste, but not more than 1 teaspoon;
• salt, pepper - according to preferences;
• boiled water - 1 glass.

Cooking:

• Best for cooking chicken breasts. First of all, cut the fillet into pieces, add salt and pepper.

• Cut the onion and bell pepper into half rings or rings. To make the dish brighter, it is better to take a multi-colored vegetable.

• Cut the tomatoes into cubes (they will add juiciness to the treat), chop the greens finely.

• Crush the garlic cloves with a press or grind on a grater to leave the juice.

• cook glass mold for baking and a frying pan.
• In a skillet with a heated mixture of vegetable and butter, fry the chicken, bell pepper and onion alternately, lay in the form in layers in the same order.

• Stew tomatoes, garlic, herbs and a mixture of your favorite spices with nutmeg in the same pan in 200 gr. cream. After 2 minutes, drain the cream, and fry the remaining mixture for another 2-3 minutes.

• Pour the sauce we received into a baking dish. Be careful that it is distributed evenly.
• Close the form with foil, send for half an hour in the oven to bake at a temperature of 180 degrees.
• Remove the foil, sprinkle the almost finished bird with cheese, bake for a quarter of an hour.

Serve the dish on the table, pre-decorating with sprigs of your favorite herbs.

Nests of pasta with minced meat in a frying pan

Sometimes in the evenings we don’t have the energy to cook at all. Then such delicious everyday food can easily cheer you up and please you after a hard day's work.

Ingredients:

• minced chicken or pork - 500 gr;
• pasta for stuffing - 1 pack;
• onions - 2 pcs.;
• carrots - 1 pc.;
• potatoes - 1 pc.;
• tomato paste - 1 tbsp. l;
• water - 0.5 tbsp.;
• vegetable oil - 2 tbsp. l.;
• seasonings of your choice - 1 tbsp. l.;
• spices, salt and pepper - as needed.

Cooking:

• Wash all foods thoroughly.
• Rub the onion with carrots on a coarse grater, fry on sunflower oil in a frying pan.

• Chop the potatoes, put it all together with the minced meat in a bowl, add salt and pepper, mix.

• Prepare the sauce: add to half a glass of water tomato paste and spices.

• Start the pasta "nests" with minced meat: you can form the shape of the "nests" that you like best - stretch them to long oval ones or, conversely, make them small and round.

• Put the blanks in a frying pan for roasting onions and carrots, pour over the sauce.

• Check that the filling completely covers the "nests". If it is not enough, take a smaller number of blanks. Cover and let simmer for 30-40 minutes.

"Nests" are ready in haste. Garnish the dish with herbs or sprinkle with finely grated cheese.

Julienne with mushrooms in buns

One of the most common answers to the question “what would be so tasty to cook for the second?” - . Learn how to cook an unusual version of this treat.

Ingredients:

• mushrooms - 300 gr;
• chicken fillet - 200-300 gr;
• heavy cream or sour cream - 200 ml;
• cheese durum varieties- 80 gr;
• crispy buns - by the number of servings;
• onion - 1-2 pcs.;
• vegetable oil and butter - a couple of tablespoons;
• greens to decorate the dish;
• salt, pepper, your favorite spices.

Cooking:

• Finely chop the chicken, mushrooms (mushrooms are best) and onions.
• Chop the greens and finely grate the cheese on a grater.

• Add vegetable and butter, put the chicken, fry.
• After the chicken, fry the onion and mushrooms in the same pan. Continue simmering until all the water has evaporated.

• While the mushrooms are cooking, prepare the buns: cut off the top, cut out the pulp, as in the photo, spread them on a baking sheet.

• Add the fried meat to the pan with the previous ingredients, pour everything with sour cream or cream. Don't forget to add salt, pepper and spices from the ingredients list.

• Simmer the mixture for 10-15 minutes over low heat, then put it in the buns, evenly distributing.

• Top the pastry with a mixture of cheese and herbs, put in the oven for 20 minutes at a temperature of 170 degrees.

When serving the buns, it is better to put them on separate plates - for each guest.

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Chicken rolls with cream cheese in bacon "Gentle"

Rolls are an ideal option for second courses for. If you reduce the number of ingredients, you can prepare a simple treat for a romantic evening.

Ingredients:

• chicken breasts - 400-500 gr;
• cream cheese- 350 gr;
• bacon - 10-15 pieces (according to the number of servings);
• mustard - 1 tbsp. l.;
• honey of any kind - 1 tbsp. l.;
• salt, black pepper - to taste;
• spices that you like;
• water or low-fat cream (up to 10%) - 200 ml.

Cooking:

• cut into chicken fillet in thin layers, make chops out of them.

• Brush the chicken with mustard, honey, salt and pepper. Let it marinate like this for 10 minutes.

• After the meat has soaked in the marinade, spread cream cheese on one side of the fillet, then roll it up to make rolls. Don't forget to fold up the ends on both sides so that the cheese doesn't run out while baking.

• Remove the finished bacon strips from the package and wrap the rolls in them.
• Fry the finished products in a pan without oil for a couple of minutes to get a golden crust.
• Put the rolls in a baking dish and pour water or low-fat cream into it. So they will turn out softer and more tender.

• Send the blanks to the oven preheated to 180 degrees, bake for 30 minutes.

Decorate the dish according to your preferences, serve hot.

Lasagna with cottage cheese sauce

Try to diversify your family diet by including the famous Italian lasagna in your main courses. This delicacy can be different! Let's bring new notes to its preparation.

Ingredients:

• white chicken meat - 700 gr;
• cottage cheese - 400 gr;
• mushrooms (champignons are suitable) - 300 gr;
• pasta for lasagna - 1 pack;
• mozzarella - 200 gr;
• hard cheese- 100 gr;
• chicken egg - 1 pc.;
• tomato paste - 150 gr;
• greens (dill, parsley);
• onion - 2 pcs.;
• ground pepper, salt - to taste.

Cooking:

• To begin with, cut the chicken fillet (it will turn out more tender than with beef or pork), onions and mushrooms into small pieces.

• Pour vegetable oil into a frying pan, heat up, start frying the onion, bring it to golden brown.
• Gradually add mushrooms and meat to the onion, fry until the chicken turns white.

• After that, add tomato paste, spices, herbs to the mixture, continue to simmer over low heat.
• While the filling is stewing, start preparing the sauce: mix with grated hard cheese and herbs. Take 2/3 of the whole serving of cheese, we still need the rest.

• Add one beaten egg to the mixture.
• Form the dish in layers: the first is pasta specially for lasagna, the second is the meat mass from the pan, the third is curd sauce topped with sliced ​​mozzarella cheese. Lay out the layers in the same order two more times.

• Sprinkle the rest of the cheese on top. Cover the baking dish with foil and place in a preheated oven at 200 degrees for 30 minutes.

Remove the foil and let the dish bake for another 10 minutes.

Pasta carbonara "Italian style"

Mistresses often ask themselves the question: how to feed their family, so that it is simple and unusual? let's consider easy recipe pasta, which will definitely not leave your home indifferent!

Ingredients:

• spaghetti pasta - 1 pack - 200-300 gr;
• bacon - from 100 to 150 gr;
• yolks chicken eggs- 3 pcs.;
• hard cheese - 70 gr;
• cherry tomato - 1 pc. for 1 serving;
• fat cream (more than 20% fat) - 100 ml;
• parsley, dill - 1 sprig;
• vegetable oil - 1 tbsp. l.;
• dried garlic, salt, pepper - to your taste.

Cooking:

1. Boil spaghetti for the time indicated on the package.
2. Fry the bacon in a skillet in oil for two to five minutes, bringing it to a golden brown. Make sure that the meat does not burn, it is very easy to overcook!
3. Prepare a quick sauce: grate the cheese on a fine grater, mix it with cream and yolks. Pour the mixture into the pan to the already cooked bacon, bring to a boil, simmer for 1-2 minutes.
4. Put the spaghetti on a plate, pour over them with the resulting sauce. Garnish the pasta with a cherry tomato cut in half, it will add a fresh touch to the Italian dish. Sprinkle the dish with herbs on top. Here you need to turn on your imagination and the hidden talents of the chef!

Pork ribs with prunes "Holiday"

We will reveal to you interesting recipe goodies from . We are sure that it will be useful and will help you surprise guests at any feast!

Ingredients:

• pork ribs - 1 kg;
• prunes - 300 gr;
• honey - 1-2 tbsp. l;
• vinegar - 1 tsp;
• salt, ground black pepper - to taste;
• sunflower oil - 1 tbsp. l.;
• boiled water - 1-1.5 cups.

Cooking step by step:

• Wash the meat, divide it into portions convenient for serving each guest.

• Pour a little vegetable oil into the pan, put the ribs there.
• Fry the ribs until golden brown.

• Soak the fried meat in a mixture with honey. If you are allergic to honey, it is better to take 2-3 tbsp for the marinade. l. Sahara. Sprinkle with spices to taste.
• Let the mass brew for 10-15 minutes. The longer the marinade soaks the meat, the richer the taste will be.
• Put the ribs in a saucepan, cover with water. Keep the water level above the meat level.

• Stew the dish over low heat for 2.5-3 hours to end up with a soft and tender delicacy.

Serve the dish in portions to each guest, adding a side dish of mashed potatoes or baked potatoes with herbs.

Cutlets "Swallow's Nest"

The recipe that came to us from the Crimean peninsula has become an excellent addition to the Russian home cooking. These cutlets will decorate your table and diversify any lunch or dinner.

Ingredients:

• minced meat to choose from - 500 gr;
• chicken egg - 1 pc.;
• white bread - 2 pieces;
• milk - 60 ml;
• onion- 2 pcs.;
• hard cheese - 200 gr;
• carrots - 1 pc.;
• bell pepper - 3 pcs.;
• tomatoes - 3 pcs.;
• greens, sour cream, ketchup - for decoration;
• vegetable oil - 1 tbsp. l.;
• salt, pepper to taste.

Cooking:

• Soak bread in milk. Then pass it through a meat grinder along with an onion head, half of the prepared cheese and carrots.
• Add the prepared mince. Mix the preparation together with the egg. As you stir, add finely chopped greens, as well as spices for a brighter taste of the dish.

• Bulgarian pepper (to make the dish look beautiful, take peppers of different colors) and cut the tomatoes into 1.5-2 cm circles. This will be the basis of our cutlets.

• Prepare a glass baking dish by generously greasing it with vegetable oil.
• Spread in layers, evenly distributing: first bell pepper, then into each ring of pepper meat stuffing. Top each serving with ketchup.

• Put the remaining onion, chopped and smeared with sour cream, on top.

• The final touch is to cover the cutlets with circles of tomatoes.

• Cover the form with foil and send the treat to the oven, preheated to 180 degrees.
• While our delicacy is in the oven, grate hard cheese on a fine grater, after 40 minutes sprinkle it on top of the meatballs. Return to oven for another 10 minutes to melt cheese.

The simple recipes for every day collected in our article will help you please yourself and your family. Now you know what to cook for the second, how to diversify the daily diet and cheer up any evening.

Culinary community Li.Ru -

What to cook for the second quickly and inexpensively

The recipe for zucchini cutlets is to help every housewife who has these zucchinis a dime a dozen. Juicy thanks to zucchini, but savory and fragrant thanks to dill and garlic, cutlets are a great dinner dish.

This crispy, spicy spicy fish will delight all fans of Asian cuisine. The Thai fish recipe is perfect for a dinner for two or a friendly party.

Pilaf in a hurry cannot be called real, but it is also pilaf in terms of the composition of the ingredients. Yes, and the taste, in general, is very close. A quick pilaf recipe helps out when there is absolutely no time.

Juicy and tender meatballs for dinner in half an hour. Virtually no effort - and a delicious dish on the table. I tell you how to make meatballs in a hurry!

Well, of course, "pilaf" is proudly said, but the dish still turns out delicious. A simple recipe for pilaf with stew - for those who yearn for the romance of hiking and overnight stays in the open! :)

Recipe for pork chops apricot jam, teriyaki sauce, green beans and pasta.

Fried boletus with potatoes is my dad's favorite. He also loves to pick mushrooms. While my mother and I are walking in the woods, chatting, he disappears somewhere. Returns with mushrooms. Even in the city park!

Resting at the end of summer in the countryside, I often cook simple meals. The forest and the garden are nearby, so fresh potatoes and mushrooms are always at hand. Umbrellas with potatoes are one of such simple and favorite dishes.

Shiitake mushrooms with potatoes are prepared in the same way as other mushrooms. One exception - shiitake is cooked faster. You should know that in the case of shiitake, only caps are used, the legs are usually thrown away.

I will share a method on how to cook new potatoes with sour cream exactly the way they are cooked in European restaurants. Try the usual boiled potatoes turn it into a dish of the day! :)

I love the combination of lime, garlic and cilantro. Add chicken here - and we get a very tasty hot dish based on mexican food. So, the recipe for chicken with lime - read and cook!

In the season of vegetables, it's time to recharge with vitamins and discover new dishes! Here, for example, is a way to cook asparagus with mushrooms in white sauce - healthy, affordable and very tasty, I advise :)

Grilled Italian sausages, peppers, onions and garlic create an amazing flavor that will definitely not let you resist this wonderful combination. So, pasta with sausages and vegetables - cooking!

Spaghetti with truffles is a very simple and at the same time difficult dish. Spaghetti in it will open up from a new side and become a hearty decoration for exquisite truffles. The dish is cooked within 20 minutes.

Oyster mushrooms are one of the most delicious and nutritious mushrooms. In addition, they have useful properties, and the composition of vitamins is similar to meat. I tell you how to stew oyster mushrooms - it turns out delicious!

Personally, my casserole with potatoes and fish at home always turns out to be very juicy, which is why it ranks high in the ranking of my favorite dishes. Try it, simple, economical and delicious!

To the delight of mushroom pickers - a simple recipe for fried mushrooms. Delicious, simple, fast - just what you need. Perhaps the easiest way to cook mushrooms.

I share my way of how to cook fried potatoes with mushrooms - simple, but very popular dish. And no wonder - fast, tasty, satisfying, and does not require special financial costs. Perfect:)

Quesadillas are a versatile Mexican dish that can be filled with a variety of ingredients and served both for breakfast and dinner as an appetizer or main course.

Carbonara is a classic Italian dish. Carbonara is made with pasta (spaghetti or fettuccine), bacon and an egg. Add more garlic and cheese and hearty, tasty, tender dish ready! Ready for half an hour.

Ordinary boring rice can be turned into a wonderful dish by adding a few ingredients. Rice with spinach and herbs cooks quickly, looks great, and tastes just lick your fingers!

Pasta with bacon and tomatoes - dish Italian cuisine. In addition to these ingredients, this includes basil and hard cheese (Parmesan) without fail. The dish is prepared within half an hour.

Pasta Primavera is made with pasta and seasonal vegetables. This Italian dish is called "Spring", but in summer and late autumn it turns out wonderful. Tomatoes, zucchini, broccoli, green onions - everything will go!

Korean-style fried eggplant is served hot or cold. It turns out very tasty, satisfying and vitamin vegetable salad with spicy taste. More fried eggplant in Korean they call it "Kadi-cha".

Grilled steak is a classic delight. I am made of meat, hot blood flows in me and I will never refuse a good juicy steak. The main thing is to find high quality beef. Let's get started!

Cauliflower in cream - a delicious dish with a rich creamy taste tender cabbage and cream, as well as ruddy cheese crust. The dish is baked in the oven, and it will take half an hour to cook it.

Beef steak in a pan - a dish, it is best to use filet mignon for cooking, this is a transverse thin slice of the central part of the loin tenderloin, the most tender and lean meat.

Rice with beans is a dish that can be cooked in minutes. Plus, it's nutritious and delicious. Great for dinner on weekdays. You can cook it with "yesterday's" rice. .

Spaghetti with cherry tomatoes - a very simple but tasty dietary and vegetarian dish Italian cuisine. It's easy to prepare and pretty quick. Check out the step by step recipe with photos.

It is low calorie and healthy dish is a favorite in our family. It is prepared in a jiffy, the vitamins in it cannot be counted, and at the same time, it looks very beautiful on a plate. Recommend!

Every two or three weeks I bake chicken liver with apples. This is a quick and very tasty dish. Garnish with baked apples. Besides, chicken liver will be quite inexpensive.

Rice with bell pepper is a great side dish or full meal for those who don't eat meat. The dish is prepared very quickly. Most often I cook it from yesterday's rice. We need bell pepper and fantasy!

Bell pepper cutlets can be cooked for the whole family for a couple of days. Soft, airy with aromatic paprika and mashed potatoes. Real jam! A simple yet delicious daily dish.

Life situations lead to a dead end when you don’t know what you want - love or fried potatoes:) Love is a capricious matter, you may have to wait, but you can fry potatoes in half an hour!

Your attention - classic recipe chops with tomatoes. The chops are tender, satisfying and juicy - this is thanks to the tomatoes. Never burn. Great recipe!

I love pasta in all its forms. Especially with tomato-based sauces. And in the season of tomatoes, such a dish is a must-cook! It has a unique aroma and taste!

This is an easy and budget chicken fajitas recipe for a small company. juicy chicken with guacamole and crispy bell pepper wrapped in a tortilla - a great choice, including takeaway!

Is in my stock good recipes easy zucchini pasta recipe. There seems to be nothing supernatural in it, but the dish comes out incredibly tasty! You need zucchini and a pack of pasta - that's it!

How to cook pasta with meat tasty and aesthetically pleasing - this one will tell step by step recipe with photo. We will cook pasta with minced meat in tomato sauce. Real jam! :)

If you want to cook beautiful, delicious dinner to cool white wine Then this recipe is made just for you! Salmon steak is served under a delicate creamy sauce with mashed potatoes.

Fresh tuna is something beyond life and death. Highly delicious fish, which does not require long-term processing - it is prepared in a pan easily and quickly, and the taste is incomparable.

Omelet with zucchini - easy and quick to prepare, hearty and nutritious breakfast. In the summer, when this vegetable is in season, the zucchini omelette recipe comes to the rescue: a minimum of ingredients, 15 minutes of work - and breakfast is ready!

Salmon with tomatoes - a quick and tasty dish. Salmon is always a win-win option. And together with tomatoes, it forms a fragrant and juicy dish which is very easy to prepare.

A delicious variation on the theme of combining vegetables with minced meat. I strongly recommend that you cook such a zucchini casserole with minced meat - it is eaten in one sitting!

Chop with pineapple - exquisite, holiday dish, which can be safely served on any festive table. Surprisingly, meat and pineapple go well together, so don't be afraid to experiment! ;)

Quesadilla is a traditional Mexican dish that is most often prepared with chicken meat. Like others mexican food, it turns out very spicy, but surprisingly tasty.

If this is your first time cooking asparagus with garlic, then this recipe is just for you. It is quite simple, which is called "nothing more", but the dish turns out to be excellent - try it yourself!

Tender veal meat, chanterelles and cream sauce create a unique taste of a dish that you can proudly serve at festive table. You can cook veal with chanterelles in just half an hour.

Chicken fillet chops in batter are a very tasty, satisfying and simple dish, it consists of simple ingredients that are in any home. Chicken fillet chops in batter are very fond of children.

Carp and microwave are made for each other. So the crucian cooks many times faster, and the juiciness of this oily fish doesn't go anywhere! Who cares, I tell you how to cook crucian carp in the microwave.

Easy to prepare, low-calorie and fragrant, this dish impresses with its taste! I tell you how to cook cod in the microwave - do not miss the chance to learn such an easy way to cook.

If you like lean and not overdried fish, I suggest you learn how to cook red fish in the microwave. It cooks quickly and tastes amazing. Great dish for a quick lunch or dinner. Ready!

Fast, satisfying and very healthy breakfast in a couple of minutes - isn't this what you dreamed of? :) If yes, then read how to cook oatmeal porridge in the microwave - learn how to cook such a breakfast.

Sausages in the microwave are an elementary cooked thing that even a child can figure out. Great option for lightning fast fast food some complete meal.

Crispy chicken fillet fingers will delight everyone from young to old. This dish is perfect for a family dinner, as well as for friendly gatherings in front of the TV. It goes with your favorite sauce.

Salmon - delicious fish and an irreplaceable source of non-organism-produced omega-3 fats. I bring to your attention a "healthy" recipe for grilled salmon with soy-honey sauce.

Chicken fillet with beans is a cool dish that is prepared in just 20 minutes from improvised ingredients, but it turns out surprisingly tasty. Good idea quick and tasty weekday dinner.

Pasta with chicken and broccoli is a simple and quick Italian dish to prepare. A minimum of fuss and dirty dishes, just 20 minutes of effort - and great dish in your plate!

If you prefer vegetarian cuisine, watch your figure, or just decide to treat yourself to vegetables, try cooking broccoli with tomatoes. Incredibly delicious!

Sweet and sour pork - Chinese dish which we will prepare in 20 minutes. For cooking, we need meat, soy sauce, sugar, flour and rice vinegar. Everything is simple. Ready? :)

Love nuggets? You don't have to buy them: you can easily cook nuggets in the microwave at home. You will get no less, if not more delicious nuggets than purchased ones.

Cutlets "Hedgehogs"

These fun hedgehog patties are sure to please your kids. It is good to serve potatoes as a side dish for cutlets.

Lazanki - a national dish three countries at once - Poland, Lithuania and Belarus. Historically, these three states were once one. We will cook lasagna on our own simple recipe. .

Did you know that vegetables can be cooked in the microwave, and they turn out less fatty, but retain all their beneficial features? I give advice on how to cook eggplant in the microwave - it will turn out delicious!

A garnish of zucchini is perfect for the most various dishes from meat, poultry and fish. In the summer, when the zucchini in the country is a twig and a twig, a garnish of zucchini is a great way to actively use them for food.

How to cook mussels in the microwave so that they do not lose a drop of their magical and unusual taste? Read this recipe and cook - you will get perfectly tasty mussels!

Pasta with sun-dried tomatoes- a dish that will appeal to vegetarians and lovers of Italian cuisine. Easy to prepare, easily digestible, tasty, appetizing - this is such a dish.

To your attention - a dish of cheap frozen fish - cod, which looks very elegant on a plate and is well digested by the stomach. Simple, delicious, beautiful.

We all know that red fish is useful and dietary product, which is so easy and simple to cook that even a microwave is suitable for this. How to cook trout in the microwave - read!

Shrimps with rice - an extremely simple recipe, classic dish of these two perfectly combined ingredients. The dish is ready in just 20 minutes - a good option for weekday dinner.

There is no need to praise the chicken once again, almost everyone loves it. Therefore, without further ado, I tell you how to cook chicken wings in the microwave - with a crispy crust, pleasant taste and aroma.

Whiskey glazed carrots are a very original, tasty and unusual carrot side dish that can be served with any meat dish. Surprise your guests or family!

Pangasius fillet in batter - the simplest home-cooked dish, which is prepared from frozen pangasius fillet in just 20 minutes. Very simple, but tasty and nutritious. Good weekday lunch or dinner.

Tortellini with crab sauce- a little exotic in taste, although a very simple dish to prepare from the available ingredients. Italian dish with Asian motives.

An Italian chop is prepared no more difficult than the most ordinary chop, but its taste is much more original and unusual. A simple Italian chop recipe - for lovers of experiments.

Every day, the hostess or even a person who lives alone, but tries to eat right, comes up with something to cook. In a series of various options, it is the recipes for main dishes for every day with a photo that are more in demand. They are eaten for lunch and dinner, many of these dishes are taken with them to work. Here you want to eat tasty and varied, healthy, but do not spend a lot of time cooking.

In this section of the culinary project, all possible options second courses, which are only available on our website. These are the main dishes for every day, simple and cheap, more expensive and difficult to prepare options. Here the plumber will be able to find for himself interesting way cooking pasta with sausages, as well as a housewife will be able to find original recipe cabbage pie. In general, all interests are taken into account only within one thematic section.

I would like to draw your attention to the fact that on the pages of the site there are not only meat main courses. Although, of course, they are the most popular, especially since there is a large variety of meat. These are birds: chicken, turkey and duck, quail. Different types pork, beef and veal, lamb. Separately, there are dishes based on fish and seafood.

If a earlier recipes second courses for every day: very simple ones with a photo included only meat dishes, today more and more people are actively introducing fish and various seafood into their diet. Of course, this is not done in vain, because nutritionists note that for the body to work properly and actively, fish must be present on the menu three times a week.

Second courses can be presented exclusively vegetable options cooking. This may be necessary when a person switched to a plant-based diet, when fasting is observed, or you just want to arrange a fasting day for yourself and your body. Despite the fact that the tradition of eating vegetables is not very common in domestic families, such main courses are tasty and very interesting.

So, recipes for second courses for every day with photos in this section are contained in hundreds of their cooking options. In order not to puzzle over the menu anymore, what to cook for yourself and your loved ones every day, you can simply bookmark this particular section of the culinary project. Whatever recipe you open, they are all delicious, interesting and original. Moreover, even complex dishes thanks to step by step photo and detailed description cooking will be easy.

01.11.2019

Chicken cutlets with zucchini from Nelly Kobzon

Ingredients: chicken fillet, zucchini, egg, garlic, onion, starch, water, vegetable oil, salt, pepper

Cutlets can be prepared from any minced meat, but they are especially tender from chicken fillet. And if you add zucchini to their composition, it will turn out tastier twice. Try it, you will surely love this recipe.

Ingredients:
- 250 g chicken fillet;
- 150 g of zucchini;
- 1 egg;
- 1 clove of garlic;
- 1 onion;
- 1 tbsp starch without a slide;
- 50 g of sparkling water;
- vegetable oil for frying;
- salt to taste;
- pepper to taste.

08.10.2019

Cabbage rolls with meat and rice in a saucepan

Ingredients: cabbage, pork, rice, onion, carrot, tomato juice, vegetable oil, salt, pepper

Cooking delicious, satisfying and beautiful cabbage rolls is not so difficult, but you still need to know some subtleties. Our recipe will tell you in detail about them.

Ingredients:
- 1 head of cabbage;
- 350-400 g of pork pulp;
- 80 g of round rice;
- 1 onion;
- 2 carrots;
- 1.5-2 tbsp. tomato juice;
- 40 g of vegetable oil;
- salt to taste;
- pepper to taste.

16.07.2019

Quick and tasty pancakes from zucchini with green onions

Ingredients: zucchini, onion, salt, pepper, wheat flour, egg, vegetable oil

Zucchini pancakes are always delicious, and if they are also with green onions, then it is doubly delicious. Our recipe describes in detail and step by step what needs to be done for this.
Ingredients:
- 1 zucchini;
- 30 g green onions;
- salt to taste;
- pepper to taste;
- 1-2 tablespoons wheat flour;
- 1 egg;

29.06.2019

The most delicious pancakes from zucchini with semolina in the oven

Ingredients: zucchini, egg, salt, pepper, semolina, vegetable oil

Zucchini pancakes are not at all greasy and very tasty if you cook them in the oven, and not fry them in a pan. It's a great snack or vegetable garnish for the whole family.

Ingredients:
- 1 zucchini;
- 1 egg;
- salt to taste;
- pepper to taste;
- 2 tablespoons semolina;
- 1 tbsp vegetable oil.

28.06.2019

The most delicious zucchini cutlets with minced meat in the oven

Ingredients: zucchini, minced meat, onion, garlic, bread, kefir, salt, pepper, paprika, vegetable oil

Ingredients:
- 400 g zucchini;
- 400 g of minced meat;
- 1 onion;
- 1 clove of garlic;
- 2 slices of bread;
- 50-70 ml of kefir;
- 1 tsp salt;
- 1 large pinch of ground black pepper;
- 1 large pinch of paprika;
- vegetable oil for greasing the baking sheet.

24.06.2019

The most delicious zucchini cutlets with rice

Ingredients: zucchini, rice, dill, onion, egg, salt, pepper, vegetable oil

Nutritious and healthy zucchini cutlets with rice are good both on their own and as a side dish to meat dishes. Both adults and children will like this dish - everyone will eat cutlets with pleasure!

Ingredients:
- 200 g of zucchini;
- 100 g of boiled rice;
- 3-4 sprigs of dill;
- 60 g of onions;
- 1 egg;
- salt to taste;
- pepper to taste;
- vegetable oil for frying.

21.06.2019

5 recipes for unusual meatballs that can be prepared with a Moulinex meat grinder

Ingredients: leek, zucchini, eggs, potatoes, butter, Jerusalem artichoke, cauliflower, celery, coconut milk, spices, lentils, bread, onions, carrots, chickpeas, garlic, spices, oatmeal

Cutlets can be prepared not only from meat. Cutlets from Jerusalem artichoke, cottage cheese or oatmeal this is a small part of which you can make delicious and satisfying meatballs.

31.05.2019

Fried zucchini with garlic and mayonnaise

Ingredients: zucchini, flour, salt, pepper, tomato, mayonnaise, garlic, herbs, vegetable oil

Zucchini fried in a pan, in company with tomatoes, mayonnaise and garlic, look appetizing and will certainly please you with their taste.
Ingredients:
- 1 zucchini;
- 3 tablespoons wheat flour;
- salt to taste;
- pepper to taste;
- 2 tomatoes;
- 2 tablespoons mayonnaise;
- 2 cloves of garlic;
- greens to taste;
- 2 tablespoons vegetable oil.

21.05.2019

Stuffing for homemade minced meat dumplings

Ingredients: pork, onion, garlic, salt, water, black pepper

Homemade dumplings are tastier than store-bought dumplings, primarily because of the filling, which should also be made on your own. How exactly - you will learn from our recipe.
Ingredients:
- 500 gr of pork;
- 2 heads of onions;
- 5-7 cloves of garlic;
- salt to taste;
- 2-3 tablespoons cold water;
- 0.5 tsp coarsely ground black pepper.

21.05.2019

Chicken chops under a fur coat in the oven

Ingredients: chicken fillet, tomatoes, Bell pepper, salt, black pepper, hard cheese, vegetable oil

Chicken fillet baked in the oven with cheese and tomatoes with pepper is very tender, juicy and tasty. Such a dish can safely claim the festive table.

Ingredients:
- 1 chicken breast;
- 3-4 pieces of fresh tomatoes;
- 1 sweet fleshy pepper;
- salt to taste;
- 0.5 tsp black freshly ground pepper;
- 150 gr of hard cheese;
- 0.5 tsp vegetable oil.

09.02.2019

Duck with sauerkraut in the oven

Ingredients: duck, sauerkraut, onion, salt, pepper

Quite often, I cook poultry dishes for the festive table. duck with sauerkraut absolutely everyone in my family likes it in the oven. It turns out the duck is tasty and tender.

Ingredients:

- 1 duck;
- 400 grams of sauerkraut;
- 150 grams of onion;
- salt;
- black pepper.

18.01.2019

Crab rolls

Ingredients: milk, eggs, flour, sugar, vegetable oil, crab sticks, mayonnaise, salt

For pancakes:

1 l. milk,
6 eggs
2 cups of flour,
1 st. a spoonful of sugar
1 tbsp vegetable oil.

For filling:

252 grams of crab sticks,
2-3 tablespoons of mayonnaise,
salt to taste

05.01.2019

Khanum with meat, onions and potatoes in a pressure cooker

Ingredients: greens, oil, turmeric, zira, pepper, salt, potatoes, onions, minced meat, water, flour, egg

Uzbek khanum with meat and potatoes is a tasty and satisfying dish. You can cook khanum at home in a pressure cooker - this is a pretty good way. What and how to do, we will be happy to tell you.

Ingredients:
For test:
- 200 ml of water;
- 450-500 gr wheat flour;
- 1 egg;
- 1 tsp salt;
- 2-3 tablespoons vegetable oil.

For filling:
- 500 gr of minced meat;
- 2-3 pieces of onions;
- 2 potatoes;
- salt to taste;
- ground black pepper to taste;
- 0.5 tsp zira;
- 0.5 tsp ground turmeric.

Other:
- 30-40 grams of butter;
- 4-5 sprigs of fresh herbs.

10.11.2018

Leg of lamb in the sleeve

Ingredients: leg of lamb, onion, salt, pepper, coriander, star anise

Have you ever cooked a dish leg of lamb? It turns out that you can bake a leg of lamb in the oven in the sleeve. The dish is very tasty, will surprise many.

Ingredients:

- 4 kg. lamb leg;
- 1 onion;
- salt;
- a mixture of peppers;
- coriander;
- 2 pcs. star anise.

10.11.2018

Duck with quince in the oven

Ingredients: duck, quince, salt, pepper

Put this tasty and juicy dish on the festive table. Absolutely everyone will like the oven-baked duck with quince. The taste of the dish is unusual.

Ingredients:

- 1 duck carcass,
- 2-3 quinces,
- 1 tbsp Himalayan salt,
- half tsp ground black pepper.